More than Butter Chicken: Why India can't stop craving Punjabi food – The Times of India

Home Latest News More than Butter Chicken: Why India can't stop craving Punjabi food – The Times of India
More than Butter Chicken: Why India can't stop craving Punjabi food – The Times of India

"Smita Mishra is the Editor of Times of India Lifestyle, Times Food, and Times Travel. She is known for crafting in-depth and compelling features that blend storytelling with analysis. Her passion lies in exploring culinary arts, travel, style, relationships, health and literature through her writing. She leads TOI Books and oversees the editorial aspects of Times of India's literary initiatives, such as Times Literature Festivals and AutHer Awards. Smita brings a wealth of expertise in the digital realm, stemming from her previous roles at Zee News, Dainik Jagran, and India Today. Her contributions have been pivotal in launching numerous online properties and making meaningful editorial enhancements. "

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